Introduction to catering : ingredients for success / Stephen B. Shiring, Sr., R. William "Bill" Jardine, Richard J. Mills, Jr.

By: ShiringContributor(s): Jardine, R. William | Mills, Richard JMaterial type: TextTextPublisher: Albany Delmar 2001Description: xviii, 398p. ill. 24cmISBN: 0766816605 Subject(s): Caterers and cateringDDC classification: 642.4 SHI 2001
Tags from this library: No tags from this library for this title. Log in to add tags.
    Average rating: 0.0 (0 votes)
Item type Current location Call number Materials specified Status Date due Barcode
Book-GN Book-GN Perpustakaan Ibnu Khaldun
General Collection
642.4 SHI 2001 (Browse shelf) Available 0000039829

Includes index p.389 - 398

There are no comments on this title.

to post a comment.

Powered by Koha