Menu pricing & strategy / Jack E. Miller and David V. Pasevic.
Material type:
TextPublisher: New York Van Nostrand Reinhold 1996Edition: 4th edDescription: x, 228p. ill. 28cmISBN: 0442022093Subject(s): Food service -- Prices | Menus | Restaurants -- PricesDDC classification: 647.950681 MIL 1996
| Item type | Current location | Call number | Materials specified | Copy number | Status | Date due | Barcode |
|---|---|---|---|---|---|---|---|
Book-GN
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Perpustakaan Ibnu Khaldun General Collection | 647.950681 MIL 1996 (Browse shelf) | 5745 | Available | 0000006702 | ||
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Book-GN
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Perpustakaan Ibnu Khaldun General Collection | 647.950681 MIL 1996 (Browse shelf) | 5746 | Available | 0000006703 |
Includes bibliographical references and index
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