Food and beverage service manual / Matt A. Casado.
Material type: TextPublisher: New York John Wiley and Sons 1994Description: x,127p. 21cmISBN: 0471304646Subject(s): Table service -- United States -- Handbooks, manual, etc | Wine service -- United States -- Handbooks, manual, etcDDC classification: 642.6 CAS 1994Item type | Current location | Call number | Materials specified | Copy number | Status | Date due | Barcode |
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Book-REF | Perpustakaan Ibnu Khaldun Reference | 642.6 CAS 1994 (Browse shelf) | 5537 | Not for loan | 0000006490 | ||
Book-GN | Perpustakaan Ibnu Khaldun General Collection | 642.6 CAS 1994 (Browse shelf) | 5538 | Available | 0000006491 |
Browsing Perpustakaan Ibnu Khaldun shelves, Shelving location: Reference Close shelf browser
642.4 SHO 1992 Hotel catering : a handbook for sales and operations | 642.4 WEI 1991 Catering handbook | 642.4 WEI 1991 Catering handbook | 642.6 CAS 1994 Food and beverage service manual | 642.6 DAH 1996 The waiter and waitress training manual | 642.6 DAH 1996 The waiter and waitress training manual | 643.16 MOS 1997 The consumer's guide to wireless security |
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