Bahan kimia dalam makanan kita / Jamal Khair Hashim, Noraini Dato' Mohd. Othman.
Material type:
TextPublisher: Kuala Lumpur Dewan Bahasa dan Pustaka 1999Description: x, 172ms. il. 24cmISBN: 9836255656Subject(s): Coloring matters in food | Food additives | Food preservatiesDDC classification: 641.3 JAM 1999
| Item type | Current location | Call number | Materials specified | Copy number | Status | Date due | Barcode |
|---|---|---|---|---|---|---|---|
Book-GN
|
Perpustakaan Ibnu Khaldun General Collection | 641.3 JAM 1999 (Browse shelf) | 25491 | Available | 0000026620 | ||
|
Book-GN
|
Perpustakaan Ibnu Khaldun General Collection | 641.3 JAM 1999 (Browse shelf) | 25492 | Available | 0000026621 |
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Bibliografi : ms. 163-165
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