Food safety; Stuart A. Kallen, book editor.
Material type: TextSeries: AT issuePublisher: Detroit Greenhaven Press 2005Description: 125p. 24cmISBN: 0737723726 Subject(s): Food adulteration and inspection | Food contaminationDDC classification: 363.192 FOO 2005Item type | Current location | Call number | Materials specified | Status | Date due | Barcode |
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Book-GN | Perpustakaan Ibnu Khaldun General Collection | 363.192 FOO 2005 (Browse shelf) | Available | 0000035586 |
Includes index p.122 - 125
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