Your search returned 62 results.

1.
Foods / Alice R. Vernon.

by Vernon.

Material type: Text Text Publisher: St. Paul, Minnessota EMC Publisher 1988Availability: Items available for loan: Call number: 641.3 VER 1988 (1).

2.
Positive nutrition for HIV infection & AIDS : a medically sound take-charge plan to maintain weight and improve your quality of life / Stacey J. Bell, R. Armour Forse.

by Bell | Forse, R. Armour.

Material type: Text Text Publisher: Minneapolis Chronimed Pub. 1996Availability: Items available for loan: Call number: 616.97920654 BEL 1996 (3).

3.
Penyusuan susu ibu : khasiat dan kebaikan / Siti Norjinah Moin.

by SITI Norjinah Moin.

Material type: Text Text Publisher: Kuala Lumpur Utusan Publications 1995Availability: Items available for loan: Call number: 649.33 SIT 1995 (3).

4.
Total fitness : exercise, nutrition, and wellness / Scott K. Powers, Stephen L. Dodd.

by Powers | Dodd, Stephen L.

Material type: Text Text Publisher: Boston Allyn and Bacon 1996Availability: Items available for loan: Call number: 613.7 POW 1995 (1).

5.
Health, safety and nutrition for the young child / Lynn R. Marotz, Marie Z. Cross, Jeanettia M. Rush.

by Marotz | Cross, Marie Z | Rush, Jeanettia M.

Edition: 4th ed.Material type: Text Text Publisher: Albany Delmar Publishers 1997Availability: Items available for loan: Call number: 649.1 MAR 1997 (2).

6.
Taste vs. fat : how to save money, time and your taste buds by knowing which brand-name products rate the highest on taste and nutrition / by Elaine Magee.

by Magee.

Material type: Text Text Publisher: Minneapolis Chronimed Pub. 1997Availability: Items available for reference: Not for loanCall number: 613.284 MAG 1997 (3). :

7.
Nutrition now / Judith E. Brown.

by Brown.

Edition: 2nd ed..Material type: Text Text Publisher: Belmont, California West/Wadsworth 1999Availability: Items available for loan: Call number: 613.2 BRO 1998 (3).

8.
Nutrition : concepts and controversies / Frances Sienkiewicz Sizer, and Eleanor Noss Whitney.

by Sizer | Whitney, Eleanor Noss.

Edition: 8th ed..Material type: Text Text Publisher: Australia Wadsworth 2000Availability: Items available for loan: Call number: 613.2 SIZ 2000 (3).

9.
Eat well for a healthy menopause : the low-fat, high nutrition guide / Elaine Moquette-Magee.

by Moquette-Magee.

Material type: Text Text Publisher: New York John Wiley & Sons 1996Availability: Items available for loan: Call number: 618.2082 MOQ 1996 (3).

10.
Penyusuan ibu : aspek pemakanan, perkembangan dan kesihatan bayi / Shaikh Alaudeen.

by Shaikh Alaudeen.

Material type: Text Text Publisher: Kuala Lumpur Dewan Bahasa dan Pustaka 2000Availability: Items available for loan: Call number: 649.33 SHA 2000 (2).

11.
Food and fitness : a dictionary of diet and exercise / Michael Kent.

by Kent.

Material type: Text Text Publisher: New York Oxford University Press 1997Availability: Items available for reference: Not for loanCall number: 613.703 KEN 1997 (2). :

12.
Feed your kids well : how to help your child lose weight and get healthy / Fred Pescatore.

by Pescatore.

Material type: Text Text Publisher: New York John Wiley & Sons 1998Availability: Items available for loan: Call number: 613.2083 PES 1998 (2).

13.
Food technology in action / Beverly Burnett-Fell, Kim Stutchbury.

by Burnett-Fell | Stutchbury, Kim.

Edition: 2nd ed..Material type: Text Text Publisher: Milton John Wiley & Sons c2000Availability: Items available for loan: Call number: 641.3 BUR 2000 (2).

14.
Encyclopedia of food science food technology and nutrition / edited by R. Macrae, R.K. Robinson and M.J. Sadler.

by Macrae, R | Robinsn, R.K | Sadler, M.J.

Material type: Text Text Publisher: London Academic Press 1993Availability: Items available for reference: Not for loanCall number: 664.003 ENC 1993 (8). :

15.
Konsep kesihatan melalui pemakanan : pendekatan islam dan sains / Che Wan Jasimah Wan Mohamed Radzi.

by Che Wan Jasimah Wan Mohamed Radzi.

Material type: Text Text Publisher: Cheras Utusan 2000Availability: Items available for loan: Call number: 641.302 JAS 2000 (1).

16.
Enjoy it! : foods for healing and prevention / Dr. George D. Pamplona-Roger.

by Pamplona-Roger.

Material type: Text Text Publisher: Madrid, Spain Editorial Safeliz 2002Availability: Items available for loan: Call number: 613.2 PAM 2002 (1).

17.
The way to eat : a six-step path to lifelong weight control / David L. Katz and Maura Harrigan Gonzalez.

by Katz | Gonzalez, Maura Harrigan.

Material type: Text Text Publisher: Naperville Sourcebooks 2002Availability: Items available for loan: Call number: 613.2 KAT 2002 (1).

18.
The calorie, carbohydrate, and cholesterol directory / Martha Schueneman.

by Schueneman.

Material type: Text Text Publisher: Kent Grange Books 2004Availability: Items available for loan: Call number: 613.2 SCH 2004 (1).

19.
Eat out eat smart / Martha Schueneman.

by Schueneman.

Material type: Text Text Publisher: Kent The Grange 2004Availability: Items available for loan: Call number: 613.2 SCH 2004 (1).

20.
When and what to feed my baby / Mrs. Gill.

by Gill Baldave Kaur.

Material type: Text Text Publisher: Kajang Anekaprint & Packaging 2004Availability: Items available for loan: Call number: 306.874305 GIL 2004 (1).

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