000 -LEADER |
fixed length control field |
00909nam a2200253#a 4500 |
001 - CONTROL NUMBER |
control field |
0000009441 |
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION |
fixed length control field |
211117s2020||||xx |||||||||||||| ||und|| |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
International Standard Book Number |
1560816732 |
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER |
Classification number |
363.1926 MIC 1995 |
245 #0 - TITLE STATEMENT |
Title |
Microbiological control for foods and agricultural products |
Statement of responsibility, etc. |
/ edited by C. M. Bourgeois and J.- Y. Leveau; translated by Stephen Davids; editor for the English-Language edition Daniel Y. C. Fung. |
260 ## - PUBLICATION, DISTRIBUTION, ETC. |
Place of publication, distribution, etc. |
New York |
Name of publisher, distributor, etc. |
VCH Pub. |
Date of publication, distribution, etc. |
1995. |
300 ## - PHYSICAL DESCRIPTION |
Extent |
xxiv, 542p. |
Other physical details |
ill. |
Dimensions |
25cm |
365 ## - TRADE PRICE |
Currency code |
MYR |
490 ## - SERIES STATEMENT |
Series statement |
Analysis and control methods for foods and agricultural products |
504 ## - BIBLIOGRAPHY, ETC. NOTE |
Bibliography, etc. note |
Includes bibliographical references and index |
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name entry element |
Food adulteration and inspection |
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name entry element |
Food |
General subdivision |
Analysis |
700 ## - ADDED ENTRY--PERSONAL NAME |
Personal name |
Bourgeois, C. M. |
700 ## - ADDED ENTRY--PERSONAL NAME |
Personal name |
Davids, Stephen |
700 ## - ADDED ENTRY--PERSONAL NAME |
Personal name |
Fung, Daniel Y. C. |
700 ## - ADDED ENTRY--PERSONAL NAME |
Personal name |
Leveau, J.- Y. |
942 ## - ADDED ENTRY ELEMENTS (KOHA) |
Koha item type |
Book-REF |